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Appetizers & Salads
Raw Bar
Bar
Favorites
Pasta
House Specialties
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Dinner
Menu
Brunch Menu
Lunch Menu
Wine List
Serafina Drink List
Children's Menu
Catering Menu |
Dinner Menu
Appetizers and Salads
Lobster
Chowder
cup 6.
bowl 10.
Gorgonzola Caesar Salad
classic Caesar salad with
crumbled Gorgonzola 8.
Mesclun with Apples and Goat Cheese
baby greens, toasted
walnuts, Dijon vinaigrette 7.
Chopped Salad
romaine, tomatoes, peas,
olives, red onion,
bacon, Gorgonzola dressing
8.
Arugula, Roasted Pear and Beet
Salad
shaved Parmesan, balsamic
vinaigrette 8.
Grilled Eggplant
fresh mozzarella and
roasted red peppers 11.
Smoked Salmon Toasts
on brioche with red onion
and capers 14.
Grilled
Oysters
butter, garlic, white wine
14.
Lump
Crab Cake
orzo salad and creamy
mustard sauce 13.
Tomato Bruschetta
tomatoes, fresh
mozzarella, zucchini and basil 11.
Garlic Scampi
grilled shrimp and basil
pesto pasta 14.
Pear & Fig Flatbread
Gorgonzola, caramelized
onions, toasted pine nuts 11.
Sausage
Bruschetta
Italian sausage,
caramelized onions,
roasted red peppers, and Fontina
cheese 11.
Fritto Misto
crispy mix of calamari,
rock shrimp and zucchini 12.
Wild Mushroom Flatbread
leeks, crumbled goat
cheese, fresh basil 11.
Antipasto for Two
a tasting of imported
meats, marinated mozzarella
and bruschetta
16.
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Raw Bar
Chilled
Jumbo Shrimp
cocktail sauce, fresh
horseradish 13.
Raw Oysters
available from one oyster
to a dozen 2.60 each
Littleneck Clams on the Half Shell
six
9. twelve 15.
Seafood Platter
jumbo shrimp, half
lobster,
oysters, and littleneck clams
33.
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Bar Favorites
Black
Angus Burger
Gorgonzola, cheddar or
Swiss cheese 12.
Turkey Burger
mustard peach glaze,
Fontina cheese, arugula 11.
Lobster BLT
basil mayonnaise, toasted
brioche 19.
Chicken
Parmesan Sandwich
chicken cutlet, marinara
sauce, and mozzarella 12.
Crab & Artichoke Melt
with sliced tomato on
grilled sourdough bread 17.
Steak
Frites
8 ounce center-cut sirloin and
hand-cut fries 19.
Fish Sandwich
fried cod, crisp romaine,
and tartar sauce 12.
Lamb Burger
goat cheese and cucumber
mint sauce 14.
Goodwin’s Dogs
1/4 lb. Pearl all-beef
hot dog 9.
Salmon Sandwich
salmon filet with lemon
basil mayonnaise 18.
Grilled Chicken Sandwich
fresh mozzarella, tomato
and basil pesto 14.
Pastrami
black pastrami,
caramelized onions, Swiss cheese,
coleslaw and Russian dressing
12.
Roasted Beet Salad with Shrimp
and Scallops
baby spinach, fresh
orange, goat cheese and pine nuts 19.
Chicken Cobb Salad
grilled chicken, bacon,
Gorgonzola, egg, tomato, basil avocado vinaigrette
16.
Caesar Salad with Shrimp
grilled shrimp on our
Gorgonzola Caesar Salad 17.
Grilled Steak and Blue Cheese Salad
grilled sirloin, crisp
greens, Gorgonzola and fried onions 19.
Grilled Chicken Salad
baby greens, pear,
walnuts and Gorgonzola cheese 15.
Duck Breast Salad
dried cranberries, goat
cheese, walnuts, red wine vinaigrette
19.
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Pasta
Fettuccine with Chicken and Basil Pesto
with grape tomatoes and
light cream 19.
Fusilli with Sweet Italian Sausage
caramelized onions,
roasted red peppers and spinach 18.
Fettuccine Bolognese
ragu of pork, beef,
pancetta 19.
Spaghetti with White Clam Sauce
garlic, white wine,
lemon, and basil 20.
Spaghetti Carbonara
pancetta, onions, peas,
egg, and light cream 17.
Rigatoni with Butternut Squash & Spinach
caramelized onions and
dried cranberries 18.
Lasagnette of Eggplant with Goat Cheese
layers of eggplant, fresh
tomato sauce and cheese 18.
Veggie Fusilli
fresh vegetables tossed
with goat cheese and basil 16.
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House
Specialties
Cod
with Roasted Tomato & Vidalia Onion
Yukon Gold potatoes and
asparagus 25.
Panko-Crusted Chicken
fresh basil, Dijon
mustard and shaved Parmesan 19.
Long Island Duck Breast
braised endive, roasted
pear and red wine reduction 23.
Beef Stroganoff
braised beef tips with a
touch of sour cream, over egg noodles
20.
Pan-Fried Filet of Sole
roasted red pepper tartar
sauce 21.
Chicken
Pot Pie
classic chicken pie topped with
flaky pastry 17.
Pork Osso Bucco
braised with aromatic
vegetables, cider, and butternut squash
20.
Veal Milanese
lemon butter sauce
21.
Fish & Chips
fresh cod, hand-cut fries
and coleslaw 17.
Veal with Shiitake Mushrooms and Prosciutto
a Marsala wine sauce
23.
Salmon with Lemon and Capers
roasted potatoes and
sautéed spinach 23.
Surf & Turf
8 ounce sirloin and
lobster & shrimp scampi 29.
Before
placing your order, please inform your server if a person in your party
has a food allergy.
18%
gratuity will be added to parties of six or more, thank you.
Consuming raw or undercooked meats, poultry, seafood, shellfish
or eggs may increase your risk of food borne illness.
Menu
subject to change.
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